A Unique Coffee Experience
Mountain Water Process DeCaf.
Mountain Water Processed Coffee is made up of Typica,
Caturra and Bourbon varietals and is grown at altitudes between 4000 – 5000
feet, the coffee is from the Chiapas region of Mexico. This coffee is decaffeinated by Mountain
Water Process, this is indirect non-solvent based mountain water process
involves immersing the coffee beans in water at different temperature and
pressures in order to extract the caffeine and no chemicals are used.
This coffee produces nice spicy, chocolate, sweet and
lemon flavours with a bright acidity and clean aftertaste.
Coffee Sense packages these pods in an oxygen free environment, making this coffee the freshest brew possible.
You'll smell and taste the difference from the moment you tear open the first packet.
- Turquesa Pure Mountain Water Decaf 62 mm Coffee Pods
- Individually Wrapped - 8g per pod
- Light/Medium Roast (Strength 2/5)
- 100% Arabica Coffee
- Responsibly Grown Coffee
- Kosher Certified
Remember, Packed ONE POD per foil pack, NOT as others do - 2 or 6 or 10 or more in a packet. Fresh Every Time
Pack size - PACK of 50 fresh and flavourful individually wrapped coffee pods